Nabil Luqman

0f9d2dd4f71434084e2b6094de1865e23abb37bb9f28ca51feeabee679ec9be2

Foodie

KLCC

closed

expansion

crackdown

Sushiro

sushi

food premises

Sushiro Malaysia has temporarily closed its Suria KLCC outlet following an order from the Malaysian health authorities, just days before the Japanese conveyor-belt sushi chain is set to open its second branch in the country.
In a statement shared on its official social media channels on 1 July, the company confirmed that its flagship Malaysian outlet has ceased operations with immediate effect while it works to fulfil the authorities' requirements before reopening.
Sushiro Announces Temporary Closure
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Sushiro said the temporary closure was implemented following guidance from the Malaysian health authorities.
"We are currently working closely with the Malaysian health authorities to meet the required conditions and take the necessary steps toward resuming operations," the company said.
The restaurant also apologised to customers for the inconvenience caused, adding that it is fully committed to reopening as soon as possible. Updates on the outlet's reopening will be shared through Sushiro Malaysia's official social media platforms.
Reason For Closure Not Officially Disclosed
<img src="https://r2.myc.my/19db11a79e53bfc715ae45a3ffa1cad478a2781cb25635d2614c373ae5025e81" />
At the time of writing, Sushiro has not revealed the specific reason behind the closure, nor have the health authorities publicly disclosed the exact findings that led to the enforcement action.
The company only stated that it is working to satisfy all required conditions before operations can resume.
However, discussions on social media have seen some customers speculate that the closure may be related to hygiene standards, with several claiming that cleanliness at the outlet had deteriorated in recent months. These claims have not been confirmed by either Sushiro or the authorities.
According to notices circulating online, the Suria KLCC outlet is expected to remain closed until 14 July, although the company has yet to officially confirm a reopening date.
A Popular Brand That Quickly Won Over Malaysians
&nbsp;<img src="https://r2.myc.my/041a6131d4379cbc0a55edc90baffdb83206f33aa2e3f1a1f7f11a2ff72b97f7" />
Founded in Japan in 1984, Sushiro has grown into one of the world's largest conveyor-belt sushi chains, operating more than 800 outlets globally.
The brand made its long-awaited Malaysian debut in February 2025 with its first restaurant at Suria KLCC, attracting long queues and strong demand from diners eager to experience its affordable Japanese sushi concept.
Since then, Sushiro has established itself as one of the Klang Valley's most sought-after Japanese dining destinations, with customers often waiting hours during weekends and peak dining periods.
Despite the temporary setback, the company is continuing with its expansion plans in Malaysia.
Its second outlet is scheduled to open at 1 Utama Shopping Centre on 10 July, while a third branch has also been confirmed for Sunway Pyramid, further expanding the brand's presence in the Klang Valley.
Health Authorities Continue Crackdown On Food Premises
Sushiro's temporary closure is the latest in a series of enforcement actions carried out by health authorities against food establishments in recent weeks.
Last month, the <a href="https://myc.my/articles/5138/ikea-cheras-swedish-restaurant-reopens-with-15percent-discount-but-customers-say-bigger-issues-remain">IKEA Cheras Swedish Restaurant</a> was ordered to temporarily cease operations following inspections by the authorities. Several food outlets at MyTOWN Shopping Centre were also instructed to close temporarily over hygiene-related concerns.
Beyond shopping malls, enforcement officers have also conducted inspections across numerous eateries in SS2, Petaling Jaya, with several food premises ordered to suspend operations after failing to meet cleanliness and food safety standards.
The recent inspections suggest authorities are continuing to take a firm approach towards ensuring restaurants comply with public health regulations, particularly in high-traffic dining areas.
For now, Sushiro customers will have to wait for further updates regarding the reopening of the Suria KLCC outlet, while those looking forward to the brand's expansion can still expect its highly anticipated 1 Utama opening later this month, followed by its arrival at Sunway Pyramid.
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*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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The popular Japanese conveyor-belt sushi chain says it is working closely with health authorities to meet the required conditions before reopening.

077a9ff7200aa74ed9deafb19612bab871ff8982c6a5e2904971142a257c3e75

Sushiro KLCC Temporarily Closes Following Health Authorities' Order While Brand Prepares Klang Valley Expansion

9621255847abc97937372c8dc13279f044806beb1dd21709fd1553c490afe2dd

BIllie Eilish UMMY

cdb6070aabbec308a543cd4adeeb88164255929fcd5130c1f206502017c1c52f

Coke Fifa

38941b1bac42da64a02a23ecc8eb6222efa97c70765b23b6219aa575309b69db

UMMY Sienna Spiro

83825a877c75953ebff3be1a2ab43cd2012f89a4df7cbd22db7ff7c05598b510

Pizza hut Meltz 2026

The 2026 FIFA World Cup has been plunged into controversy after FIFA overturned Folarin Balogun's automatic one-match suspension, allowing the United States striker to play against Belgium in the Round of 16 despite receiving a straight red card just days earlier.
The unexpected decision has triggered criticism from Belgian football officials and sparked debate over sporting integrity, with multiple international media outlets reporting that US President Donald Trump personally contacted FIFA President Gianni Infantino to request a review of the suspension.
Balogun Cleared To Play Despite Automatic Ban
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🇺🇸🇧🇪 Incroyable : apr&egrave;s que Trump a appel&eacute; Gianni Infantino, la FIFA annule le carton rouge du joueur am&eacute;ricain Folarin Balogun, qui pourra donc &ecirc;tre align&eacute; face &agrave; la Belgique lundi. Un carton pourtant indiscutable, au vu du geste extr&ecirc;mement dangereux. M&ecirc;me s'il n'est pas&hellip; <a href="https://t.co/8FZ3kKiZE2">https://t.co/8FZ3kKiZE2</a> <a href="https://t.co/68cEPhlQhI">pic.twitter.com/68cEPhlQhI</a>
&mdash; Cyprien Ronze-Spilliaert (@cyprien_ronze) <a href="https://x.com/cyprien_ronze/status/2073893517894537404?ref_src=twsrc%5Etfw">July 5, 2026</a></blockquote>

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Balogun was sent off during the United States' 2-0 victory over Bosnia and Herzegovina after a VAR review determined he had stepped on defender Tarik Muharemović's foot.
Under FIFA rules, a straight red card automatically results in a one-match suspension, with no avenue for appeal by the player's national team. The Arsenal academy graduate had accepted that he would miss the clash against Belgium, describing it as "something I have to just accept."
However, FIFA announced on Sunday that the suspension would instead be placed on probation for one year under Article 27 of the FIFA Disciplinary Code. This means Balogun remains eligible to play immediately and would only serve the suspension if he commits another similar offence within the next 12 months.
FIFA did not provide any detailed explanation beyond citing Article 27.
Reports Claim Trump Personally Contacted FIFA
<img src="https://r2.myc.my/50d57f57f215e78609323d513f18a8c7f3e0e29b6eefefcbd5c09e09ab43141a" />
According to AFP, Reuters, The New York Times and The Guardian, President Donald Trump personally called FIFA President Gianni Infantino shortly after Balogun's dismissal and urged him to review the punishment.
<img src="https://r2.myc.my/7617acb04eeebac3db586b28c8a78ac9d169230183df838895b6e7058db4a962" />
Trump later welcomed the outcome on Truth Social, writing:
"Thank you to FIFA for doing what was right, and reversing a great injustice!"
US Secretary of State Marco Rubio had also publicly criticised the red card and called for the suspension to be reconsidered.
Although FIFA has not confirmed whether the reported conversations influenced the disciplinary committee's decision, the reports have fuelled questions about possible political involvement in football governance.
Belgium Condemns The Decision
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The Royal Belgian Football Association described FIFA's decision as "astonishing", arguing that it contradicts the governing body's own competition regulations regarding automatic suspensions.
The association said it was exploring all available legal options to defend the integrity of the tournament and the principle of fair play.
Belgium head coach Rudi Garcia mocked the announcement, joking that he "didn't know 5 July had become 1 April", comparing it to an April Fool's joke.
Goalkeeper Thibaut Courtois also admitted the late reversal came as a surprise, saying Belgium would have preferred earlier clarification to better prepare for the match.
USA Welcome Balogun's Return
<img src="https://r2.myc.my/ee509b3a9c7c68735f9b5512572b62ae0fb3e92c8f07cd7e528d5275819a744c" />
The decision has been warmly received by the United States camp.
Head coach Mauricio Pochettino maintained that Balogun's red card had been excessively harsh, describing the punishment as unfair for what he believed was an accidental challenge. Captain Christian Pulisic called Balogun's return "a huge boost", while US Soccer also welcomed FIFA's decision.
Balogun has scored three goals during the tournament and has been one of the United States' standout performers as the co-hosts target their first World Cup quarter-final appearance since 2002.
Questions Over FIFA's Consistency
<img src="https://r2.myc.my/e300cd25dc94913d1b4a3781f92bcde30aa88764d313b1a51375a03034691518" />
The decision has also prompted wider questions about consistency in FIFA's disciplinary process.
While Article 27 allows disciplinary sanctions to be suspended under certain circumstances, critics have pointed out that other players sent off during the tournament have all served their automatic bans. Former England defender Micah Richards criticised the ruling, arguing that it undermines confidence in the competition's disciplinary system.
The Royal Belgian Football Association also questioned why FIFA used its disciplinary code to override regulations stating that players receiving red cards are automatically suspended for the following match.
Rare Move At A World Cup
&nbsp;<img src="https://r2.myc.my/e4fa9a37b70d3351abcfaa7ed6a8e7eaebca5c08ad53acf6530554346b63b21e" />
There is some precedent for suspended bans under FIFA rules.
Cristiano Ronaldo previously had part of a suspension deferred following a red card during World Cup qualifying, allowing him to feature at the tournament.
However, Balogun's case is considered far more unusual because the incident occurred during the World Cup itself rather than in qualification. Historically, very few players have avoided serving suspensions after being sent off during the tournament.
With Belgium continuing to challenge the decision and questions remaining over the reported involvement of political figures, Balogun's eligibility has become one of the biggest talking points of the 2026 FIFA World Cup.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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FIFA's integrity at its best. No further explanation needed. 

f49aec61e59887ce006ad977c14f56d9b01d2636a3f8b380fbc52e8e791f7bed

FIFA Clears Folarin Balogun To Face Belgium After Suspension Reversed Following Reported Trump Intervention

Malaysia's crackdown on the misuse of subsidised fuel has resulted in one of its first successful prosecutions under stricter enforcement rules, after a Singaporean driver was fined RM20,000 for illegally purchasing RON95 petrol in Johor.
The case serves as a reminder that while Malaysia's subsidised RON95 fuel is significantly cheaper than premium petrol, it is reserved exclusively for eligible Malaysian motorists and cannot be purchased by foreign-registered vehicles.
Singaporean Driver Pleads Guilty
&nbsp;<img src="https://r2.myc.my/816c0128f8387d17fbab56b4ecb68ea1822fb44208461df92c2845a367077543" />
The man, who is in his 50s, pleaded guilty at the Johor Bahru Sessions Court after being caught filling his Singapore-registered Honda Civic with subsidised RON95 petrol at a petrol station on 9 April.
The offence was uncovered during Op Tiris 4.0, an enforcement operation carried out by officers from the Ministry of Domestic Trade and Cost of Living (KPDN).
Sessions Court Judge Datuk Che Wan Zaidi Che Wan Ibrahim sentenced him to a RM20,000 fine, with an additional three-month jail term if he failed to pay. According to local reports, the driver settled the fine on the very same day.
Why Foreign Vehicles Cannot Buy RON95
<img src="https://r2.myc.my/a14f673653dfc027a26aa21093d5dbdfb4fbd3e0a8be0a769e3f1a557d07e800" />
Malaysia has prohibited foreign-registered vehicles from purchasing subsidised RON95 petrol since 2010.
The subsidy exists to ensure Malaysian taxpayers benefit from government-funded fuel assistance, with eligible Malaysians currently paying RM1.99 per litre for RON95.
Drivers of foreign-registered vehicles are instead required to purchase RON97, which is sold at market prices.
While the restriction has existed for years, enforcement has become significantly stricter since 1 April 2026.
Previously, legal action was primarily taken against petrol station operators found selling subsidised fuel to foreign vehicles. However, under the revised enforcement measures, authorities can now prosecute both petrol station operators and the owners or drivers of foreign-registered vehicles.
This Johor case is believed to be among the first prosecutions under the tougher approach.
Authorities: Subsidies Must Reach The Right People
&nbsp;<img src="https://r2.myc.my/3c7e3a6b0c6c09110bf80bb66cd6e19e8d6c4a585bb42fd5bf28561ee4b19d43" />
Johor KPDN director Lilis Saslinda Pornomo said the successful prosecution demonstrates the government's continued commitment to preventing the misuse of controlled goods.
She explained that enforcing the regulations helps protect consumer interests while ensuring Malaysia's subsidised fuel remains available for those it is intended to benefit.
Authorities also reminded the public that purchasing subsidised fuel using a foreign-registered vehicle is an offence under the Control of Supplies Act 1961.
Under the law, first-time offenders can face fines of up to RM1 million, imprisonment of up to three years, or both. Repeat offenders face even harsher penalties, including fines of up to RM3 million and jail terms of up to five years.
Companies or petrol stations found supplying subsidised fuel illegally may also face fines reaching RM2 million, increasing to RM5 million for repeat offences.
A Costly Attempt To Save On Fuel
&nbsp;<img src="https://r2.myc.my/3199f97008424903f1313149810d2f8c4e90a4037fec6357c5f289f9deef9e67" />
Authorities did not reveal how much fuel the driver purchased.
However, the RM20,000 penalty far outweighs any potential savings he could have made by choosing subsidised RON95 instead of RON97.
At the current price of RM4.00 per litre for RON97 in Malaysia, the fine is equivalent to around 5,000 litres of premium petrol &mdash; enough to fill a typical 50-litre passenger vehicle approximately 100 times.
The case highlights just how seriously Malaysian authorities are now treating attempts to misuse the country's fuel subsidy programme.
Malaysia Vs Singapore Fuel Prices
&nbsp;<img src="https://r2.myc.my/42efe1111ab9d55f646d8dbde77dd6b2bc9bb345fdab57ae406d36695e3b1b7c" />
The incident also highlights the significant difference in fuel prices between Malaysia and Singapore.
In Malaysia, eligible motorists currently pay RM1.99 per litre for subsidised RON95, while RON97 costs RM4.00 per litre. Eligible BUDI Diesel recipients are also able to purchase subsidised diesel at RM2.10 per litre.
In comparison, fuel prices in Singapore are considerably higher due to the absence of fuel subsidies, higher taxes and market-based pricing. Based on current pump prices, petrol in Singapore costs approximately RM9.30 to RM11.30 per litre, depending on the fuel grade and retailer, while diesel is priced at roughly RM9.00 to RM9.70 per litre.
The sizeable price gap has long made Malaysia an attractive destination for motorists crossing the border to refuel. However, Malaysian authorities have reiterated that subsidised RON95 is reserved exclusively for eligible Malaysian motorists, with stricter enforcement now targeting both petrol station operators and foreign drivers who attempt to misuse the subsidy.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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A cheaper tank of petrol turned into a RM20,000 lesson for one Singaporean driver.

9b26b5ac6ca8fe4e1df65ddf98e0e08928b90e936ec3b3e8f39d9303b45f8cf5

Singaporean Driver Fined RM20,000 After Illegally Filling Up With Subsidised RON95 Petrol In Johor

If you're a fan of IKEA's famous Swedish meatballs, curry puffs or RM1.20 soft serve ice cream, you may remember that the IKEA Cheras Swedish Restaurant was temporarily ordered to close by the Ministry of Health (KKM) last month.
The restaurant has since resumed operations after rectifying the issues raised by health inspectors. However, just under two weeks after reopening, IKEA Cheras has found itself back in the spotlight after a customer spotted a cockroach near one of its ice cream machines.
READ: <a href="https://myc.my/articles/5138/ikea-cheras-swedish-restaurant-reopens-with-15percent-discount-but-customers-say-bigger-issues-remain">IKEA Cheras Swedish Restaurant Reopens With 15% Discount, But Customers Say Bigger Issues Remain</a>
The latest incident has sparked fresh discussions online, with many wondering whether it was linked to the restaurant's earlier temporary closure.
Why Was IKEA Cheras's Swedish Restaurant Closed?
<img src="https://r2.myc.my/6c22c6e24162b17af42058ffbb75ce652103e1ac5a46f27a3a223a19979fbfd1" />
The temporary closure dates back to 17 June, when the Kuala Lumpur and Putrajaya Health Department ordered the Swedish Restaurant at IKEA Cheras to cease operations under Section 11 of the Food Act 1983.
Although many assumed the closure was due to serious hygiene concerns throughout the premises, IKEA Malaysia later clarified that the issues identified were confined to the restaurant's kitchen and operational procedures.
According to IKEA Malaysia Country Retail Director Malcolm Pruys, speaking to <a href="https://www.therakyatpost.com/news/malaysia/2026/07/03/we-could-have-stayed-open-we-didnt-ikea-cheras-director-sets-record-straight-on-hygiene-closure/#gsc.tab=0">The Rakyat Post (TRP)</a> after the reopening, inspectors found evidence of cockroach activity inside a drain beneath the kitchen floor, uncovered food stored in a freezer, the absence of a required no-smoking sign within the kitchen, and one newly hired employee who had yet to complete the mandatory food handling certification.
Importantly, no contaminated food was discovered during the inspection, and the customer dining area was not cited for any hygiene issues.
Although the closure notice allowed the restaurant to remain open until later that evening, IKEA voluntarily ceased operations immediately before carrying out remedial works.
The restaurant reopened on 22 June, just five days later, after replacing sections of kitchen plumbing, intensifying pest control measures and ensuring the outstanding staff certification had been completed.
IKEA Says It Has Never Failed An Independent Food Safety Audit
<img src="https://r2.myc.my/2c47567800ab0f01e6e8b7f2376f8cb2bb3e4d7c32c3a9acde216b226515f8ef" />
In the same interview, Pruys stressed that the June incident did not reflect IKEA's long-term food safety record.
He revealed that the IKEA Cheras restaurant undergoes three independent and unannounced food safety audits every year, adding that the outlet has never failed a single audit since it first opened.
Pruys also said IKEA's own internal food safety standards are set even higher than the minimum requirements imposed by the Ministry of Health, making the incident particularly disappointing for the company.
Cockroach Spotted Near Ice Cream Machine
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Just days after the restaurant resumed operations, another incident attracted attention online.
On 4 July, a customer shared photos and videos on Threads after spotting what appeared to be a cockroach crawling near the self-service ice cream machine at the IKEA Cheras Bistro on the ground floor.
The post quickly gained traction, with hundreds of thousands of views as many users questioned whether the sighting was connected to the restaurant's previous hygiene-related closure.
Some social media users also tagged the Ministry of Health and called for further inspections.
IKEA Clarifies The Bistro And Swedish Restaurant Are Separate
&nbsp;<img src="https://r2.myc.my/b6c20a2952c67f0a9272bd02d0ee8dd42fe39ee52fbdc189169b8d8f40d987d7" />
Following the viral post, IKEA Malaysia responded by explaining that the incident involved the IKEA Cheras Bistro, not the Swedish Restaurant that had been temporarily closed in June.
The company emphasised that these are two separate dining areas within the same store and that the Bistro had remained operational throughout the Swedish Restaurant's temporary closure.
As a precaution, IKEA said it immediately inspected the affected area and all ice cream machines after becoming aware of the video.
The company added that the area underwent a thorough cleaning while additional pest control treatment and inspections were carried out.
Despite the incident, the Bistro continued operating as normal.
IKEA Reaffirms Commitment To Food Safety
In its statement, IKEA Malaysia said food safety, hygiene and product quality remain among its highest priorities.
The retailer explained that pest control inspections and treatments are conducted weekly across all of its food operations as part of its standard operating procedures. Following the latest incident, IKEA said it has further strengthened its monitoring and inspection routines as an added precaution.
The company also thanked the customer for highlighting the issue, adding that customer feedback plays an important role in helping improve its operations. IKEA further clarified that the incident does not affect the IKEA Cheras Swedish Restaurant, nor any other IKEA Restaurants, Caf&eacute;s or Bistros nationwide.
While the two incidents occurred within the same IKEA Cheras outlet, they involve separate dining areas and are not considered the same case from a regulatory standpoint.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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A new cockroach sighting at IKEA Cheras has sparked fresh concerns just days after its Swedish Restaurant reopened.

776a0e7eb362e0b6d81f0d5d9d248c2c0646468665fa3cdfe41d762ead70d2b1

Cockroach Spotted At IKEA Cheras Bistro Days After Swedish Restaurant Reopened, IKEA Responds

Nearly 200,000 owners of diesel-powered pick-up trucks and jeep-type vehicles across Malaysia will receive a larger monthly allocation of subsidised fuel under the BUDI MADANI Diesel (BUDI Diesel) programme, following the Ministry of Finance's latest announcement.
Beginning this month, eligible recipients will see their monthly subsidised diesel quota increase from 200 litres to 300 litres, providing an additional 100 litres to better support motorists who rely heavily on their vehicles for work, business and travel.
The move comes just days after the nationwide rollout of the BUDI Diesel programme, which was introduced in Peninsular Malaysia on 27 June before expanding to Sabah, Sarawak and Labuan on 1 July.
Government Increases Monthly Quota To 300 Litres
<img src="https://r2.myc.my/823cb9ae7e2a2815c66260b1b19f1ea5964e4f82e2f3dadd7e94a1ee197d2a87" />
According to the Ministry of Finance (MOF), the increased allocation has been approved for almost 200,000 vehicle owners nationwide.
The expanded quota benefits more than 174,000 recipients in Peninsular Malaysia, alongside over 22,000 recipients in Sabah, Sarawak and Labuan, as of 4 July.
Eligible owners can continue purchasing subsidised diesel at RM2.10 per litre, with the higher quota taking effect immediately from July.
The ministry explained that the additional allocation takes into account the significantly higher fuel consumption of diesel pick-up trucks and jeep-type vehicles, many of which are used for commercial purposes or frequent travel to rural and remote areas.
Designed To Support Those Who Depend On Their Vehicles
&nbsp;<img src="https://r2.myc.my/1c558c616e30438b034455943e85dc173a1332537ee71e256b07ba72ac745b19" />
Finance Minister II Datuk Seri Amir Hamzah Azizan said the government recognises that these vehicles are more than just personal transport.
For many Malaysians, especially small business owners, farmers, contractors and those living outside urban areas, pick-up trucks and diesel utility vehicles are essential tools for earning a living and managing everyday family responsibilities.
He said the additional 100 litres is intended to help eligible recipients better manage their monthly fuel expenses while ensuring government assistance reaches those who genuinely require it.
Public Response Has Been Encouraging
&nbsp;<img src="https://r2.myc.my/a356febee968302f269c70958a0240b0d0a0221fd667f0d70d2aeb1604fa7539" />
The BUDI Diesel programme has recorded strong public participation since its implementation.
According to Amir Hamzah, more than 238,000 users have already benefited from the initiative.
Between the programme's early access period on 27 June and 4 July, more than 336,000 subsidised diesel transactions were successfully recorded.
During that period, motorists purchased approximately 12.6 million litres of subsidised diesel, with the government providing more than RM23 million in fuel subsidies.
The recorded transactions include purchases made during the early access phase when diesel was priced at RM2.15 per litre, before the official subsidised price was reduced to RM2.10 per litre following the programme's full implementation on 1 July.
Eligibility Transfer Now Available For Family Members
Following public feedback, the government has also introduced a new eligibility transfer mechanism under BUDI Diesel.
The new feature is designed to help families where the registered vehicle owner is not the person who regularly drives the vehicle, or where ownership records have yet to be updated.
Under the new system, registered BUDI Diesel recipients can apply through the official BUDI MADANI portal to transfer subsidy eligibility to an immediate family member, subject to verification and programme conditions.
Alternatively, motorists may choose to officially update their vehicle ownership records with the Road Transport Department (JPJ). To encourage ownership updates, the government has also waived diesel vehicle ownership transfer fees for three months starting from 1 July 2026.
So far, more than 2,000 transfer applications have already been submitted through the portal.
More Eligible Owners Can Still Apply
&nbsp;<img src="https://r2.myc.my/09f7e86b3dc52fc19efe065390d5f1dcbe6b5bec460ede1b75982c0ebec917b5" />
Owners of eligible diesel-powered pick-up trucks and jeep-type vehicles who have not yet received the additional 100-litre allocation can still submit an application through the <a href="https://www.budimadani.gov.my/">BUDI MADANI portal</a>.
The same online portal is also used for eligibility transfer requests and ownership-related updates.
The government has encouraged eligible motorists to apply if they have yet to join the programme.
Programme Will Continue To Be Refined Using Real Data
Although the programme is still in its early stages, the government says it will continue monitoring its implementation closely.
Amir Hamzah explained that BUDI Diesel will adopt a data-driven approach, with future improvements based on actual fuel usage patterns, public feedback and industry input rather than assumptions.
He pointed to previous adjustments made under other targeted subsidy initiatives, where fuel quotas were revised after analysing consumption data to better reflect real-world usage.
The minister added that it is still too early to determine the total savings generated by the targeted diesel subsidy programme, as transaction data is still being collected and verified.
However, initial feedback from petrol station operators suggests diesel sales volumes have already declined slightly, indicating fewer purchases by motorists who are not eligible for subsidised fuel.
The government believes this will help reduce subsidy leakages and ensure public funds are directed towards Malaysians who genuinely qualify, while allowing future savings to be channelled into additional assistance programmes.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Good news, the government has increased the monthly BUDI Diesel quota to 300 litres.

7e02dde93a1558f71707866af497704a54d338980bc1e72cad335de0df1471c7

Nearly 200,000 BUDI Diesel Recipients To Receive Increased 300-Litre Monthly Subsidised Quota From July

Popular entrepreneur and content creator Khairul Aming has apologised to customers after a technical issue disrupted lunch service at his restaurant, Rembayung, leading to long waiting times and delayed entry for many diners.
The incident, which took place during the restaurant's busy lunch period, quickly gained attention on social media after customers shared videos and posts showing crowded waiting areas and describing the atmosphere as chaotic.
Addressing the situation openly, Khairul Aming explained that the disruption was caused by an unexpected failure of the restaurant's StoreHub Point of Sale (POS) system, marking the first time such an incident had occurred since Rembayung opened six months ago.
What Happened At Rembayung?
&nbsp;<img src="https://r2.myc.my/600aeb4e6916ed107d4f895fd33a262b8eefaaf512b9b8078e41213f2c82f6fc" />
According to Khairul Aming, the issue began when the StoreHub POS system suddenly stopped transmitting customer orders to the kitchen.
As a result, although customers were able to place their orders, the kitchen did not receive them through the digital ordering system, forcing the restaurant team to immediately switch to manual order-taking.
Staff had to write down every order individually before passing them to the kitchen, significantly slowing down food preparation and affecting the restaurant's scheduled dining slots.
The delays during the lunchtime service also had a knock-on effect on later reservations, with customers booked for the 2pm session reportedly having to wait longer before they could be seated.
<img src="https://r2.myc.my/8fd8235b2f10ddf792888e51535633992848b4cbe1a4d7d7bfe5272282d61f3a" />
In a post shared on Threads, Khairul Aming wrote:
"Sorry for today's chaotic lunch service. Throughout six months of operating, today is the first time our StoreHub POS system went down, causing every order to fail to reach the kitchen.
"We had to manually write every single order, which delayed food preparation during the lunch slot and caused the 2pm session to be pushed back. The system is still down for now, but the situation is under control for the 4.30pm slot onwards."
Operations Gradually Returned To Normal
Despite the unexpected disruption, Khairul Aming assured customers that his team acted quickly to minimise the impact.
While the POS system remained unavailable for some time, the restaurant continued operating using manual processes to ensure customers could still be served.
According to his update, operations became significantly more manageable by the 4.30pm dining session as staff adapted to the temporary workflow while waiting for the system to recover.
The incident also highlighted how heavily modern restaurants rely on digital ordering systems, where even a brief technical outage can quickly affect kitchen operations, table turnover and customer waiting times.
Customers Praise Khairul Aming's Transparency
As news of the disruption spread online, some customers initially shared concerns over the long queues and delays, with one social media user joking that the restaurant looked "like a riot" as diners waited outside for their allocated time slots.
However, the conversation soon shifted after Khairul Aming personally addressed the issue and explained what had happened. Many netizens praised him for responding promptly, taking responsibility and communicating openly instead of remaining silent.
Several commenters also pointed out that technical failures can happen to any business, especially those that rely heavily on digital systems, and commended the restaurant staff for continuing to serve customers despite having to process every order by hand.
Others expressed sympathy for the kitchen and front-of-house team, noting that manually recording dozens of food orders during a busy lunch rush would inevitably slow service.
First Major Technical Issue Since Opening
&nbsp;<img src="https://r2.myc.my/ec3fd924baab286c1a75d9d47499a5aad2761e48a598a6dd16d3a867f9782bce" />
According to Khairul Aming, the POS outage is the first major operational issue Rembayung has experienced since opening around six months ago.
The restaurant has grown rapidly in popularity, regularly attracting fully booked dining slots and long queues thanks to its modern take on traditional Malay cuisine and the entrepreneur's strong online following.
Although the unexpected system failure temporarily disrupted one of the restaurant's busiest services, many customers appeared understanding of the circumstances, acknowledging that technical issues are sometimes unavoidable.
With operations already stabilising by the afternoon, diners are hoping the issue has now been fully resolved and that Rembayung will soon return to its usual smooth service.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Every business faces its first hurdle. For Rembayung, it came in the form of an unexpected system outage during the lunch rush.

edbe16ef458e3475a4ea18bb78cc61abb7d7769933e4b7745ad869020e8f7717

Khairul Aming Apologises After Rembayung's POS System Outage Causes Delays During Lunch Service

The Swedish Restaurant at IKEA Cheras has officially reopened following a temporary closure ordered by health authorities earlier this month. While the reopening comes with assurances that hygiene standards have been met and a 15% discount on all meals, the announcement has also reignited a wider conversation among customers about food quality, service standards and long-standing operational issues.
The restaurant resumed operations on 22 June after undergoing a series of improvements and receiving approval from health inspectors from the Kuala Lumpur and Putrajaya Federal Territories Health Department.
However, rather than focusing solely on the reopening, many customers took to social media to share frustrations that they say extend far beyond the recent hygiene concerns.
Why Was IKEA Cheras Closed?
&nbsp;<img src="https://r2.myc.my/6c22c6e24162b17af42058ffbb75ce652103e1ac5a46f27a3a223a19979fbfd1" />
The issue first gained public attention on 17 June when photographs of an official closure notice began circulating online.
The notice stated that the Swedish Restaurant at IKEA Cheras had been ordered to close for 14 days under provisions of the Food Act 1983. While health authorities did not publicly disclose the specific reasons behind the enforcement action, IKEA Malaysia confirmed that the closure was linked to improvements required within its kitchen operations.
At the time, the company stressed that the temporary shutdown only affected the Swedish Restaurant. Other food outlets within the store, including the IKEA Caf&eacute; and Bistro, continued operating as usual, while retail operations remained unaffected.
IKEA later clarified that no food contamination had been detected and that customer safety had not been compromised.
Restaurant Reopens After Improvements
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Following several days of maintenance and upgrades, IKEA announced that the restaurant had successfully met all required cleanliness and hygiene standards.
According to the company, the closure period was used to implement a range of improvements aimed at enhancing both food safety and the overall dining experience.
Among the measures introduced were refresher food safety training for employees, the replacement of customer cutlery, and the addition of new furnishings within the dining area.
To thank customers for their patience and support, IKEA is also offering a 15% discount on all meals at the Swedish Restaurant until 26 June.
In a statement, the company expressed appreciation for the feedback received throughout the closure period, saying customer input plays an important role in helping the brand improve.
Customers Bring Up Long-Standing Complaints
Despite the reopening announcement, much of the online discussion quickly shifted towards issues that some customers claim have existed long before the health inspection.
Many commenters used the opportunity to voice concerns about food consistency, service quality and lengthy waiting times.
Several customers complained about food being served cold, while others highlighted slow-moving queues and difficulties ordering during peak hours.
One recurring complaint involved staff interactions, with some diners claiming customer service could be improved. Others suggested introducing self-order kiosks or mobile ordering systems to help reduce congestion, particularly during busy weekends and public holidays.
The comments section also featured complaints from customers who said certain menu items were frequently unavailable, while others felt the overall dining experience had declined compared to previous years.
Here&rsquo;s some of the complaints:
<img src="https://r2.myc.my/df09537a2b700a591726cfd4b803b205b37e57f33a1ade6ee9a5aaf7dcc2ffba" />
The Debate Over IKEA's Famous Meatballs
<img src="https://r2.myc.my/7e93f53164a8f755bc862c18da2c46889bc4060d6903ea35fc61a437ee8dca23" />
Among the most frequently discussed topics was the quality of IKEA's iconic meatballs, arguably the restaurant's most recognisable menu item.
A number of customers claimed the meatballs no longer tasted the same as before, with descriptions ranging from overly soft to dry, hard or lacking flavour.
Several commenters said the quality appeared inconsistent, with some reporting that meals were occasionally served cold depending on when they visited.
While food preferences are subjective, the volume of similar comments highlighted a broader concern among regular diners who believe certain signature dishes have changed over time.
More Than Just Hygiene
Although IKEA has addressed the concerns raised by health authorities and successfully reopened the restaurant, the public response suggests that many customers are looking for improvements beyond cleanliness standards alone.
For some, the temporary closure became a catalyst for discussing broader issues involving food quality, service efficiency and customer experience.
The reopening may have reassured customers regarding hygiene and safety, but the feedback shared online indicates that many diners will be watching closely to see whether the latest improvements translate into noticeable changes during future visits.
For now, customers can once again enjoy their favourite Swedish Restaurant dishes at IKEA Cheras &mdash; with a 15% discount included &mdash; but whether the reopening marks a fresh start or simply a return to business as usual remains to be seen.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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The restaurant has resumed operations after meeting health standards, but many customers are calling for improvements beyond hygiene.

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IKEA Cheras Swedish Restaurant Reopens With 15% Discount, But Customers Say Bigger Issues Remain

Malaysia&rsquo;s healthcare frontliners are no strangers to long hours, demanding shifts and the constant responsibility of caring for patients around the clock. Whether it is doctors, nurses or support staff, many spend countless hours on their feet with little time to rest.
In recognition of their dedication, NESCAF&Eacute; recently brought its &ldquo;NESCAF&Eacute; Dulu &amp; Kekal Bersemangat Bersama&rdquo; (Have a NESCAF&Eacute; First to Uplift Spirits) campaign to Hospital Sultanah Aminah (HSA) in Johor Bahru, delivering a 30-hour initiative aimed at supporting and recharging healthcare workers serving on the front lines.
The activation marked the second stop in NESCAF&Eacute;&rsquo;s wider nationwide mission to uplift Malaysians and celebrate the resilience of individuals who help keep the country moving forward every day.
Supporting Those Who Care For Others
&nbsp;<img src="https://r2.myc.my/63a6678e2afb7670946d446e330c92b62d7ba2495a09e904f48c6758e079e37c" />
Hospital Sultanah Aminah, the largest medical institution in Southern Malaysia, serves thousands of patients and relies on a vast network of healthcare professionals working around the clock to ensure uninterrupted care.
Recognising the physical and mental demands faced by hospital staff, NESCAF&Eacute; partnered with the hospital to provide a simple but meaningful gesture of appreciation.
From 6am on 11 June until 12pm on 12 June, NESCAF&Eacute; set up recharge stations at key staff areas throughout the hospital. The stations were strategically placed to ensure healthcare workers could enjoy a quick refreshment break between shifts and patient responsibilities without disrupting clinical operations.
Throughout the 30-hour period, more than 36,000 servings of NESCAF&Eacute; beverages were distributed, including NESCAF&Eacute; Classic, NESCAF&Eacute; 3-in-1 and Ready-To-Drink products.
While the initiative centred around coffee, the objective extended beyond refreshments. It was designed to provide healthcare workers with a brief moment to pause, recharge and feel appreciated for the critical role they play in caring for Malaysians.
Small Breaks During Long Shifts
&nbsp;<img src="https://r2.myc.my/4d4a201261918f98c988c578f5ae21db6ddb05d4051b218f9d0fbb3fe00ce6be" />
Unlike a public-facing event, the programme focused entirely on hospital staff spaces and was structured around existing shift patterns.
Doctors, nurses and support personnel working day and night shifts were able to stop by the recharge stations during short breaks before returning to their duties. For many healthcare workers managing demanding schedules and high patient volumes, even a brief pause can make a meaningful difference during a busy workday.
The initiative highlighted the often unseen efforts of healthcare professionals who continue to provide care despite long working hours and challenging conditions.
Celebrating Everyday Malaysian Heroes
&nbsp;<img src="https://r2.myc.my/f7902d8f43dad5023bce78c02e37bf604e3b4b27488a2938596c0f4ba05acc61" />
According to NESCAF&Eacute; Malaysia Consumer Marketing Manager Khoo Sui Ying, the campaign is part of the brand&rsquo;s broader commitment to recognising and supporting Malaysians who contribute to society through their dedication and perseverance.
&ldquo;At NESCAF&Eacute;, we believe true appreciation goes beyond words &ndash; it&rsquo;s about showing up with genuine intent and standing alongside those who give selflessly, day in and day out,&rdquo; she said.
&ldquo;Today is just one of many steps in our mission to recharge and uplift Malaysians every day, and we look forward to reaching even more frontliners throughout the year.&rdquo;
The campaign also reflects NESCAF&Eacute;&rsquo;s wider effort to celebrate the stories of everyday Malaysians whose resilience, determination and collective spirit continue to drive the nation forward.
Part Of A Nationwide Effort
The Hospital Sultanah Aminah activation forms part of a larger series of initiatives planned under the &ldquo;NESCAF&Eacute; Dulu &amp; Kekal Bersemangat Bersama&rdquo; campaign.
Through these efforts, the brand aims to engage with frontline communities across various essential sectors, offering support and appreciation to those who often work behind the scenes to keep services running smoothly.
As the campaign continues to expand to other locations nationwide, NESCAF&Eacute; hopes to create meaningful connections with Malaysians while recognising the dedication of individuals who play vital roles in their communities.
For healthcare workers at Hospital Sultanah Aminah, the 30-hour initiative served as a reminder that their efforts have not gone unnoticed, offering a small but heartfelt gesture of gratitude for the care and commitment they show every day.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
FOMO much? Follow our&nbsp;<a style="color: #ff0000;" href="https://www.facebook.com/mycclub/">Facebook</a>&nbsp;and&nbsp;<a style="color: #ff0000;" href="https://www.instagram.com/myc_news/?hl=en">Instagram</a>&nbsp;for more updates.

More than 36,000 cups of coffee were served to healthcare workers during a 30-hour appreciation initiative in Johor Bahru.

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NESCAFÉ Powers 30-Hour Support Initiative To Recharge Healthcare Frontliners At Hospital Sultanah Aminah

Shake Shack has officially entered a new chapter in Malaysia after securing Halal certification across all of its local outlets, and it is celebrating the milestone with an indulgent new menu inspired by classic steakhouses, a dessert twist on tiramisu, and an exclusive collaboration with local creative brand bATIKTEKTURA.
The limited-time offerings will be available from 12 June 2026 at all Shake Shack Malaysia locations, giving customers plenty of reasons to visit beyond the brand&rsquo;s signature burgers.
Shake Shack Malaysia Is Now Officially Halal-Certified
<img src="https://r2.myc.my/80a324b3f8993180486760e1fc33c423f5312bba368fef99920f06e06d581491" />
After making its Malaysian debut in 2024, Shake Shack has spent the past two years working towards meeting the standards required for Halal certification.
The certification, issued by JAKIM, now covers all four of its Malaysian outlets at The Exchange TRX, Sunway Pyramid, KLIA Terminal 2 and Pavilion Kuala Lumpur, marking a significant milestone for the brand as it expands its accessibility to more Malaysians.
To achieve this, Shake Shack reviewed everything from ingredient sourcing and supplier partnerships to operational procedures to ensure compliance while maintaining the quality and hospitality it is known for globally.
Steakhouse Flavours Take Centre Stage
&nbsp;<img src="https://r2.myc.my/b5c25b9bc592f5b1b9545d140fe7c66724d679b78389ec1a93bb75a2ffc48e8f" />
To commemorate the occasion, Shake Shack has unveiled a brand-new Steakhouse Menu that brings the rich flavours of a traditional steakhouse into its signature fast-casual style.
Leading the collection is the Steakhouse Burger (RM32), featuring a juicy Angus beef patty topped with white cheddar cheese, saut&eacute;ed portobello mushrooms, crispy fried onions and a bold horseradish peppercorn mayo that adds a distinctive kick.
For those looking for something extra indulgent, the Steakhouse Fries (RM19) take the brand&rsquo;s crinkle-cut fries to another level, loaded with applewood-smoked streaky beef, scallions and the same creamy horseradish peppercorn sauce. The generous serving makes it ideal for sharing or even as a meal on its own.
Together, the two dishes offer a richer and more decadent interpretation of Shake Shack&rsquo;s familiar comfort food.
A Tiramisu-Inspired Shake For Dessert Lovers
<img style="display: block; margin-left: auto; margin-right: auto;" src="https://r2.myc.my/651dcf9134ce521751ad89867398b898cad90cdf6563122727455b6e00e8ef07" />
No meal is complete without dessert, and Shake Shack is introducing an all-new Tiramisu Shake (RM30) to round off the experience.
Inspired by the classic Italian dessert, the shake combines mascarpone cream cheese, coffee and vanilla frozen custard before being finished with ladyfinger biscuit crumbles and a dusting of cocoa powder.
The result is a creamy, balanced drink that delivers coffee notes without being overpowering, making it enjoyable even for those who are not typically coffee enthusiasts.
Exclusive bATIKTEKTURA Collaboration Brings A Malaysian Twist
&nbsp;<img src="https://r2.myc.my/bd9e8370fc70d6cd706a4e66e86f26105c647b4910149c14deca49bffff44015" />
Alongside the food, Shake Shack is also launching its first-ever collaboration with local creative label bATIKTEKTURA.
The limited-edition merchandise collection combines traditional Malaysian influences with contemporary fashion, drawing inspiration from batik lattice motifs, Moorish architecture and the national flower, the Bunga Raya.
The designs reinterpret Shake Shack&rsquo;s iconic burger imagery into wearable pieces, including a modern men&rsquo;s shirt and scarf that celebrate local heritage in a fresh and artistic way.
It reflects the brand&rsquo;s continued effort to localise its identity while embracing Malaysian culture beyond just its menu.
Available Nationwide From 12 June
The Steakhouse Burger, Steakhouse Fries, Tiramisu Shake and Shake Shack x bATIKTEKTURA collection will all be available from 12 June 2026 at Shake Shack&rsquo;s four Malaysian outlets in The Exchange TRX, Sunway Pyramid, KLIA Terminal 2 and Pavilion Kuala Lumpur, while stocks last.
With its newly acquired Halal certification and a menu inspired by both international flavours and local creativity, Shake Shack Malaysia is looking to offer customers a fresh dining experience that blends indulgence, accessibility and cultural appreciation into one visit.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
FOMO much? Follow our&nbsp;<a style="color: #ff0c0c;" href="https://www.facebook.com/mycclub/">Facebook</a>&nbsp;and&nbsp;<a style="color: #ff0c0c;" href="https://www.instagram.com/myc_news/?hl=en">Instagram</a>&nbsp;for more updates.

The fan-favourite burger chain is kicking off a new era with fresh flavours and local flair.

Sushiro KLCC Temporarily Closes Following Health Authorities' Order While Brand Prepares Klang Valley Expansion

The popular Japanese conveyor-belt sushi chain says it is working closely with health authorities to meet the required conditions before reopening.

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